Agaricus Blazei Murrill Tincture
Agaricus Blazei Murrill, known in Brazil as the “mushroom of the sun”, is one of the richest natural sources of beta-glucans in the mushroom kingdom. Prized in Japanese and Brazilian traditions for generations, it has become one of the most researched culinary-medicinal mushrooms in the world. Our tincture brings it to you in its most complete form.
Agaricus blazei Murrill · Wild Harvested · Dual ExtractedA deep-rooted immune tonic from the Brazilian rainforest.
Extracted from the whole fruiting body — never mycelium grown on grain. The fruiting body carries the richer beta-glucan profile, and our dual extraction (hot water and alcohol) captures both the water- and alcohol-soluble compounds.
Shake well before each use, as natural separation occurs. Take 2–4 full pipettes daily, split into two servings — for example, 2 in the morning and 2 later in the day. Hold under the tongue for around 10 seconds, then swallow, or add to a small amount (approx. 50ml) of liquid and take as a shot.
Anyone looking for a dependable daily mushroom to support their natural defences — especially through the colder months, or during busy and demanding seasons of life.
Mushroom extracts work gently and cumulatively. Take it daily and consistently; most people make it part of their routine for at least 4 to 8 weeks.
Key compounds (tap to expand)
Proteoglucan ABMK, alpha- and beta-glucans, ergosterol, blazein, potassium, phosphorus, iron and zinc.
Food supplement. Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. Keep out of reach of young children. Not recommended during pregnancy or breastfeeding. If you are taking medication or have a medical condition, speak to your GP before use. Store in a cool, dry place.